With the exception of corn milk punch, creamy cocktails aren’t really my bag. Adding full-fat dairy to a cup of ethanol can cause some curdling issues, but it’s the heaviness of half & half and cream that make it hard for me to enjoy them. Still, there’s no denying that a hint of creaminess can give a cocktail a more…
from Lifehacker https://ift.tt/5IGHken
0 comments:
Post a Comment