
Somewhat counterintuitively, dull kitchen knives are more dangerous than sharp ones, as they require more pressure to use, and are more likely to slip off the side of whatever you’re cutting, and into your hand.
from Lifehacker http://bit.ly/2RW3c2w
Somewhat counterintuitively, dull kitchen knives are more dangerous than sharp ones, as they require more pressure to use, and are more likely to slip off the side of whatever you’re cutting, and into your hand.
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